Hanna HI96801 Food Brix Analysis Digital Refractometer
Description
Digital Refractometer for Brix Analysis in Foods - HI96801
The HI96801 is a rugged, portable digital refractometer for food products designed to report the sugar content of aqueous solutions as % Brix. The HI96801 report the results with an accuracy of ±0.2% Brix. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings are automatically compensated for temperature variations according to the ICUMSA Methods Book standard and displayed within a 1.5 second response time. The sealed flint glass prism and stainless steel well are easy to clean. Just wipe with a soft cloth in preparation for the next sample.
- Sample size as small as 2 metric drops (100 µl)
- Sealed stainless steel well with high-grade optical prism made of flint glass
- Fast 1.5 second response time for temperature compensated readings
The HI96801 is ideal for the analysis of fruits, energy drinks, puddings, soy milk, juices, jam, marmalade, honey, soups, jelly, tofu and condiments. The HI96801 is an easy to use tool for measuring sugar in food samples in the field or in the lab.
- Designed for food sugar analysis
- Temperature Compensation algorithms based on sucrose solution
- 0 to 85% brix range with an accuracy of ±0.2%
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